What is Maca root?- Why People Use it
Maca, also known as Ginseng Andin, Peruvian Ginseng, Lepidiummeyenii, and Lepidiumperuvianum, is a relative of radish that has a scent that is comparable to that of butterscotch. The high plateaus of the Andes are the ideal environments for the growth of the maca plant. At least three thousand years ago, people began growing it as a root vegetable. The root is also used to manufacture medicine, although there is not enough trustworthy information available to determine how maca might function in the body. People take maca orally for a variety of conditions, including male infertility, health problems after menopause, enhancing sexual desire in healthy people, and other reasons; however, there is little evidence to support any of these uses from a scientific standpoint. Benefits of Maca Root : Assist in the relief of menopause symptoms Women who have had periods in the past will eventually enter menopause. At this point in a woman's life, menstruation will cease to occur perma